The global calcined petroleum coke market is expected to grow by USD 3.26 billion during the period 2022-2026, decelerating at a CAGR of 5.16% during the forecast period

Global Food Automation Market Report 2022

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Key players in the food automation market are ABB Ltd, GEA Group, Mitsubishi Electric Corporation, Rexnord Corporation, Rockwell Automation Inc, Schneider Electric SE, Siemens AG, Yaskawa Electric Corporation, Yokogawa Electric Corporation, Fortive Corporation, Emerson Electric Co, Falcon Autotech Pvt. Ltd, Fanuc Corporation, Neologic Engineers Private Limited and JLS Automation.

New York, Sept. 14, 2022 (GLOBE NEWSWIRE) — Reportlinker.com announces the release of the Food Automation Global Market Report 2022 – https://www.reportlinker.com/p06318539/?utm_source=GNW

The global food automation market is expected to grow from $11.08 billion in 2021 to $12.09 billion in 2022 at a compound annual growth rate (CAGR) of 9.12%. The food automation market is expected to reach $17.46 billion in 2026 at a compound annual growth rate (CAGR) of 9.63%.

The food automation market includes sales of food automation machinery by entities (organizations, independent traders and partnerships) that are used in the multiple food processing activities to reduce the human input in the tasks of food processing. Food automation is primarily aimed at improving line efficiency, increasing productivity and production quality, and increasing profits.

It is used for food packaging, raw material mixing and product preparation area for quality and hygienic production.

The major machine types in the food automation market are motors and generators, motor drives, discrete controllers and visualization, rotary products, linear products, and others. Motors and generators are energy conversion machines used in the food industry.

Motors and generators are used in food industry machinery to automate processing and other operations. Motors and generators have demand requirements in specific industries such as fish, poultry, dairy and baked goods.

Food automation machines are semi-automatic or fully automatic and consist of components such as plant instrumentation, plant-level controls, and enterprise-level controls. Food automation mainly applies to bakery products, beverages, candies, snacks, fruits and vegetables, meat and others.

Western Europe was the largest region in the food automation market in 2021. Asia-Pacific is expected to be the fastest growing region during the forecast period.

Regions covered in Food Automation market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.

The Food Automation Market research report is part of a series of new reports that provide statistics on the Food Automation market, including the global market size of the Food Automation industry. Food Automation, regional shares, competitors holding Food Automation market share, detailed Food Automation market segments, market trends and opportunities. , and any other data you may need to thrive in the Food Automation industry. This Food Automation Market research report provides a comprehensive perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The growing adaptability of automation is expected to propel the food automation market. The rapid push towards automation technology and increased expectations from consumers and regulators for better product quality and safety have led to increased adoption of automation across industries.

It will provide an effective and efficient solution in the food industry for better food quality, maximum productivity and profitability with assured safety by using automation technologies to streamline various activities from food processing operations to packaging, reducing manual effort, increasing safety and maximizing profits. . For example, in December 2021, according to the International Federation of Robotics (IFR), the steady growth of industrial robots reflects the adoption of automation in food and beverage manufacturing, with the total global operational stock of robots increasing by 8.6% in 2020. The stock of operational robots in food and beverage manufacturing has steadily increased from 81,500 in 2019 to 90,100 in 2020. This adoption has been driven by the availability of better technology , the need to remain competitive and to improve worker safety. Hence, the growing adaptability of automation will drive the growth of the food automation market.

Technological advancement is a key trend gaining popularity in the food automation market. The market is witnessing the implementation of next-generation food automation technologies such as robotics, digital twins, Internet of Things (IoT), analytics, data processing, automated control systems , and others.

These advanced solutions offer full automation entirely reducing human requirements and increasing profitability while ensuring safety. without human intervention during operations.

The solution includes robots that perform tasks ranging from food preparation to final assembly based on fully automated procedures. This solution uses a combination of software, data and precision robotics.

In January 2022, AMF Bakery Systems Inc., an American bakery automation equipment solutions company, acquired Workhorse Automation Inc., for an undisclosed amount. With this acquisition, AMF Bakery Systems will strengthen its product portfolio with the addition of robotic technologies and the engineering expertise of Workhorse Automation. Technologies from these two companies can help bakers build efficient, automated bakeries. Workhorse Automation Inc. is a United States-based company that provides engineered and automated solutions for the commercial baking industry.

Countries covered in the Food Automation market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea , the United Kingdom and the United States.
Read the full report: https://www.reportlinker.com/p06318539/?utm_source=GNW

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